Pesarattu batter on March 20, 2019 Get link Facebook Twitter Pinterest Email Other Apps Pesarattu is dish from andhrapradesh, so healthy and yummy quick recipe. Taste so good with chutney and sambar. Ingredients: Green gram dhal - 1cup Fenu greek - 1 tsp Green chilly -1 ginger - small piece Method: Soak dhal with fenugreek for 2 hrs Add ginger, green chilly to the soaked dhal and grind to smooth paste Dosa can be made without fermentation Tastes yummy with chutney/ sambhar Comments
Comments
Post a Comment
Please leave your comments :)