Coconut- Semolina cookies

Ingredients
Rava/Semalina Roasted - 1 cup
Coconut grated - 1/2 cup+1/4 cup for topping
Sugar - 1/2 cup
Ghee - 1/4 cup
Milk as required
Chocolate syrup ( optional)

Method

• In a medium hot pan add ghee so it melts. 
• Add roasted rava+ sugar. 
• Switch off
•  While mixing add little by little milk so it gets consistency to make shape
• Add coconut
• Take small portion and make like biscuits
• In small plate take grated coconut and roll this biscuit so coconut makes the top layer
• {I have added chocolate syrup in the middle to add flavor}
• Preheat oven at 200 deg for ten min
• Add this biscuits to the tray and bake for 30-45 mins depending on the size of biscuits you make.
• Taste it after it cools down