A simple guide to easy stove top baking..
Why wait for airfryer or oven to start your baking journey? Easy stove top baking is available for everyone.. Very simple and I shall let you know the hacks for the same. Bookmark this page as I shall keep updating more information while I experiement more.
Requirements:
- Heavy bottom vessel
- Small vessel or tray for layer
- Salt
- Lid to close the vessel
Basics
- On a container, add salt
- On top of it use a vessel or tray to layer
- On the third layer place the baking tray or pan
- Baking in two part : preheating and baking
Options
Bake with salt
Bake in empty container
Bake with sand
Suggestions:
- *Bake with any container
- * Heavy bottoms cause less damage to the container
- * Bake with salt or on empty container
- * Damage to container is more without salt
- * Important to Cover with lid tight so no air escapes
- * Reuse the salt several times for baking
- * The smell of salt inside does come but does not affect the taste of the bake
- * Baking with Medium flame helps to avoid burning
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