Oats and nuts cake

Ingredients:

1. Wheat - 1 cup
2. Oats -2 cup
3. butter - 1/2 cup 
4. cocoa - 1/4 cup 
5. Palm sugar - 1/3 cup
6. half grinded nuts + raisins together - 1 cup  
7. Baking powder - 1 Tsp
8. Vannila essence
9. Milk - 1/2 cup

Method:

• Add butter and sugar whisk well
• Add oats, wheat, milk, cocoa and essence one by one
• Add nuts and raisins
• Finally add Baking powder
• Grease the pan, pour half of the the contents and tap it for air bubbles
• Around the edges add chocolate pieces
• pour the remaining cake mix 
• Pre heat oven at 180 for 15 mins
• Bake at 200 degree for 20-30 mins( time varies according to oven). Pierce through a toothpick to test for stickiness.
• Allow it cool
• Treat yourself